Celebrate National Guacamole Day with a flavorful fiesta at the Chef’s Table! On Tuesday, September 16th from 12–2 PM, we’re serving up fresh guacamole and crispy chips made with love and bold ingredients. Whether you're a guac enthusiast or just here for the crunch, this midday treat is the perfect way to dip into something delicious. Stop by, snack up, and let the good vibes (and avocados) roll!